In article , "Kim"
writes:
Kim, beer and BBQ?
Oh good heavens, no! Pasta, or steak, and a glass of fine wine or a frozen
margarita.
Cheeseburger in paradise, anyone?
Beer and BBQ is a Texan thing and, while I'll drink an ICE COLD
beer on a hot day outside--you won't find me outside much in the Summertime
around here. BBQ? It's OK.
Wings and a Sam Adams. Or a Black & Tan.
Hot roast beef sandwiches and a Genny Cream Ale or Guinness (drink your beer
before it gets cold)
Or the amateur radio ultimate: Anchovy pizza a la Grommethead Schulz.
73 de Jim, N2EY
|